Weight Management

The optimal diet for prevention of weight gain, metabolic syndrome, obesity and type 2 diabetes is fiber-rich, fat-reduced,  high in low-energy density carbohydrates (fruit, vegetables, and whole grain products), and intake of energy-containing drinks is restricted. Weight management emphasizes the importance of healthy eating patterns that include a variety of nutrient-dense foods, limit portions of energy-dense foods, and reduce overall energy density. Weight loss is achieved by negative energy balance. This, in turn, is attained in most by the reduction in calorie intake rather than an increase in physical activity. Nutritional Conferences interprets the interaction of nutrients and other substances in food in relation to maintenance, health, and disease of an organism.

  • Nutritional Interventions
  • Metabolic Outcomes
  • Nutrition
  • Metabolic Syndrome
  • Dietary supplements

Related Conference of Weight Management

June 25-26, 2020

22nd Global Obesity Meeting

Tokyo, Japan
July 20-21, 2020

16th Euro Obesity and Endocrinology Congress

Barcelona, Spain

Weight Management Conference Speakers

Recommended Sessions

Related Journals

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