Obesity and Nutrition

Eating excessive fat-containing foods and lack of nutritional intake are the most common causes of obesity and overweight. Good nutrition, physical activity, and a healthy body weight are important parts of a person’s overall health and well-being. Together, these can help decrease a person’s risk of developing serious health conditions, such as high blood pressure, high cholesterol, diabetes, stroke, heart disease and cancer. A controlled diet, regular physical activity, and achieving and maintaining a healthy weight also are paramount to managing health conditions so they do not worsen over time. Nutritional Conferences interprets the interaction of nutrients and other substances in food in relation to maintenance, health, and disease condition of an organism.

  • Fat Burning Foods
  • Low Density Lipoproteins
  • Dietary approaches for weight loss
  • Vitamins for Weight Loss
  • Atkins diet for obese persons

Related Conference of Obesity and Nutrition

June 21-22, 2019

21st Global Obesity Meeting

Brisbane, Australia
October 21-22, 2019 |

12 th International Conference on Childhood Obesity & Therapeutics

Zurich, Switzerland
November 25-26, 2019

Obesity, Diet and Nutrition

Yokohama, Japan

Obesity and Nutrition Conference Speakers

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